INGREDIENTS
- 8 potatoes, peeled and quartered
- ½ cup milk
- ¼ cup butter
- 2 cloves garlic, minced
- salt to taste
- 1 pinch ground white pepper
- 2 tablespoons sesame seeds
All Recipes
Garlic Mashed Potatoes
DIRECTIONS
- Bring a large pot of water to boil; add potatoes, and boil until soft, about 20 to 25 minutes. Drain, and place in a large bowl.
- Combine potatoes with milk, butter, garlic, salt, and pepper. Mix with an electric mixer or potato masher to your desired consistency. Sprinkle with sesame seeds.
Total Preparation Time: 25 - 30 minutes