Clearfork Foods

Capabilities

At Clearfork Foods, we’re your partner in the pursuit of what people will crave next. Whether you’re a retailer, foodservice operator, or industrial partner, our culinary expertise and production capabilities help you deliver products that excite today’s consumers and build tomorrow’s favorites.

We specialize in all-natural, “clean label”  value-added meats that combine quality, convenience, and crave-worthy flavor — from grass-fed, organic, and humanely raised and harvested proteins to authentic, globally inspired marinades and bold, on-trend flavors.

Our core production capabilities include:

  • Portioning & Hand Trimming – precise cuts and consistent quality for any application.
  • Vacuum Marination – flavor deeply infused for maximum taste.
  • IQF Freezing – individually quick frozen for freshness and flexibility.
  • Grinding & Hamburger Patties – from traditional to custom blends.
  • Meatballs & Ground Bricks (80 oz – 5 lbs) – versatile formats for retail and foodservice.
  • 2D & 3D Dicing – perfectly cut for recipes of all sizes ranging from ½ inch to 2 inches.
  • Rollstock Packaging – convenient and efficient for a variety of product formats.

Every product begins with a commitment to culinary innovation, responsible sourcing, and a deep understanding of what drives consumer desire.
At Clearfork, we turn high-quality proteins into craveable family favorites and next-generation menu items, helping our partners bring flavor, convenience, and excitement to every meal.